For farmers, we can process your own prime livestock in our fully licensed EEC approved abattoir.

If requested, we can also process it further, bag it, label it and deliver it to your doorstep.

All our processed livestock is independently inspected by the Meat Hygiene Service (an executive agency of the Food Standards Agency).

Picture shows Roger Cave (Meat Hygiene Inspector) health marking a lamb that has been inspected and passed as fit for human consumption.